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Taste of Atlantis package will bring signature dishes from Nobu, Milos, Carbone and Brasserie Frantzén to the races
Atlantis Dubai and The Meydan Hotel have partnered on a culinary collaboration for the Dubai World Cup 2026, scheduled to take place on 28 March 2026.
Hosted at the Millennium Lounge, the ‘Taste of Atlantis’ experience will feature a curated menu inspired by restaurants at the two flagship resorts, alongside signature items from The Meydan Hotel.
Dishes from Carbone, Nobu Dubai, Brasserie Frantzén, Estiatorio Milos and The Royal Tearoom will be paired with drinks and crafted cocktails. The experience is available from 1pm onwards, with guests able to select from the à la carte menu with a minimum spend of AED300.
The initiative aims to elevate race-day hospitality, offering high-end dining at one of Dubai’s leading sporting events, which will mark its 30th anniversary this March.
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Guests can also extend their visit with a limited-time staycation offer at The Meydan Hotel, with rooms and suites available at up to 40% off, complete with views of the racecourse and Dubai skyline.
The hotel recently reopened under Kerzner International management, following extensive renovations to its 284 rooms, which feature contemporary interiors and expansive layouts.
Despite ongoing regional tensions, the Dubai World Cup is continuing as scheduled, though other events in the Gulf, including Formula 1 races in Bahrain and Saudi Arabia, and the Offlimits music festival in Abu Dhabi, have been postponed.
For more information, visit dubairacingclub.com